FROZEN SPINACH AND FETA PIE
Ingredients: WHEAT FLOUR*, Trappista CHEESE (pasteurized MILK, salt, cheese culture, calcium chloride, rennet), deep-frozen parsley [16.45%], water, Feta CHEESE from SHEEP and GOAT MILK [7.63 %] (pasteurized SHEEP and GOAT MILK, salt, rennet, cheese culture), sunflower oil, MILK, smoked, bulk CHEESE (CHEESE, BUTTER, WHEY POWDER, emulsifying salts: sodium phosphates, sodium citrates, polyphosphates, salt), salt (salt, potassium iodide, anti-caking agent: potassium iron (II) cyanide), sugar, baking yeast, garlic cream (raw, minced garlic, water, salt, refined sunflower oil, food acid: citric acid; modified starch, thickening agent: xanthan gum; preservative: potassium sorbate, antioxidant: POTASSIUM METABISULPHITE)
Allergen informations: the allergen ingredients are shown in bold CAPITAL letters among the ingredients. *Contains gluten.
Net weight: 250g ± 4%
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Average nutritional value |
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In 100 g product |
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Energy |
978 kJ 233 kcal |
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Fat |
10,3 g |
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-of which saturated fatty acids |
4,3 g |
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Carbohydrate |
24,6 g |
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-of which sugars |
2 g |
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Protein |
10,6 g |
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Salt |
1,35 g |
